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HOMEMADE ITALIAN FOOD
PICCOLI brings homemade cuisine straight from our píccola cucina to yours.
Our philosophy is simple: quality and simplicity. When
quality food meets seasoned hands, the simplest ingredients are elevated to become something spectacular.
Quality:
We use only the highest quality products from sources we trust, both straight from Italy and local whenever possible. Our menu features Proscuitto di Parma, buffalo mozzarella delivered weekly from Napoli, organic mixed greens, and free-range, hormone and antibiotic-free chicken.
Simplicity:
We want to bring you the type of comforting meal you’d find in a family’s home in Italy. Nonna knows best.
She keeps it simple, and so do we. No fancy tricks;
just delicious food well-executed.
OUR STORY
In la piccola cucina:
Both born in Argentina, where bolognese is almost as relevant as carne asada, executive chef Andres Rodas and partner Andres Whang fell naturally drawn to Italian cuisine. Rodas is far from new to the culinary world, working 20+ years at Cipriani and Bice where he has not only learned to give excellent service, but has also discovered that good food starts with the freshest ingredients. As founders of Piccoli Rissoteria in Prospect Park, they are excited to bring you dishes that are tasty and comforting, yet genuinely unique just like Nonna has always made.
Mark your calendar
Get ready for a good time at Piccoli Trattoria! Celebrate the arrival of Spring at our cozy Italian eatery, where we'll be hosting an incredible Aperitivo Happy Hour. Come enjoy delectable hor d'oeuvres (perfectly prepared to share) and sip on select wines or beers.
Mark your calendars now - you won't want to miss this one!
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STARTS ON MARCH 21ST. 2023
MONDAY -THURSDAYS
FROM 4:30 PM to 6:00 PM
At Your Service
Tell us a little about your event so We can begin helping you.
522 6th Avenue, Brooklyn, NY 11215
OPEN HOURS
Sunday to Thursday 4:30 pm to 10:00pm
Friday - Saturday 4:30 pm to 10:30 pm
BRUNCH
Saturday-Sunday from 11:00am to 3:00pm
